The right kind of water

I love – they’re a web firm based in Portland, Oregon.  They do good work, which you can check out on their site.  But it’s their blog that is never less than informative and frequently fascinating.

Today, for instance, I learnt that boiling water first and then letting it cool, reduces the oxygen in the water – perfect for making clear ice cubes that last longer!  I’m going to be needing a Gin & Tonic this evening to test this out …

… one key to making great ice cubes is to boil water and let it cool, and use that to make the cubes … full article

Follow their blog here: Needmore designs blog